2013年10月24日木曜日

1st discussion!


 My group's topic is "Ethnic Food Culture".

Chika
CONTENT:About Korian food culture.Coler,taste and manner.
GOOD POINT:She did eyecontact.

Yui
CONTENT:About Itarian food culture.Manner and three meals in a day.
GOOD POINT:I could understand about Itarian food culture by her speech.

Shion
CONTENT:About British food culture.Fish and chips and no vegetable.
GOOD POINT:The volume of voice was good.

Momoko
CONTENT:About local production for local consumption.
GOOD POINT:Her posture was good.

Sumire
CONTENT:About Amrcan food culure.American freeze everything.
GOOD POINT:The volime of voice was very good.

Saki
CONTENT:About Chinese food culture.Shisen and Syanhai cooking.
GOOD POINT:She used the picture of China,so I could understand easily.

Eri
CONTENT:About Indian food culture.Many kinds of Curry.
GOOD POINT:Her posture was good and did eyecontact.

Natsumi
CONTENT:About French food culture.She Speeched three meal's characteristic.
GOOD POINT:The volume of voice was good.

4 件のコメント:

  1. Thank you good comment.
    You speech was easy to understand!!

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  2. Thank you Shiho!
    I could study about traditional Japanese food from your speech.

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  3. Thank you nice comment!
    I studied Japanese food for your presentation.

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  4. Thank you Shiho!
    Your speech is very nice.

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