Our group's topic is Pickles.
Ayano
CONTENT:About Hukuzinnzuke.It's used with curry and rice.
GOOD POINT:She used some Pictures.
Sayaka
CONTENT:About Pickles.It has two tipes,sweet tipe and not sweet tipe.
GOOD POINT:The volume of voice was good.
Risa
CONTENT:About Anchovy.It is Europian dish.
GOOD POINT:Her posture was good.
Saki
CONTENT:About Takana.It has Dietary fiber and Vitamins K,and so on.
GOOD POINT:The volume of voice was good.
Syuko
CONTENT:About Shibazuke.It's made in Kyoto.
GOOD POINT:She did eyecontact.
Ai
CONTENT:About Narazuke.It's made by sake less and salt.
GOOD POINT:She used some pictures.
Chika
CONTENT:About Kimchi.It is Chinese Pickles.
GOOD POINT:The volume of voice was good.
Yui
CONTENT:About Umeboshi.It is pickled with many salt and Japanese basil.
GOOD POINT:She did eyecontact.
